The 2020 free harvest season continues this Sunday, and we are happy to invite those who are in need of fresh, organic produce to our community garden for vegetable harvesting on a self-guided basis after orientation. You will be provided with COVID-Safe harvesting materials and accompanied by a volunteer who will discuss the varieties for harvest and demonstrate proper harvesting technique. We have a bounty of collards and kale. We also have tomatoes, tomatillos, cabbage, peas, onions, parsley, cucumbers, red orach, sorrel, and more Due to COVID, registration is required. Masks or a safe distance is required. Bring your own gloves. No pets. Register here.
